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Spinal deformities in farmed Atlantic salmon

Discussion in 'Studies' started by Veritas Dolor, Sep 18, 2017.

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  1. Veritas Dolor

    Veritas Dolor vActivist Administrator

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    *Hat Tip to Dr. Toni for bringing this to my attention:


    Study Name: Spinal deformities in farmed Atlantic salmon
    Authors: Andrew M. Silverstone and Larry Hammell

    This study states that spinal deformities in farmed Atlantic Salmon (Salmo Salar) are often seen in farming systems, and sets out to study determine the cause. A higher than normal proportion of young salmon (smolts) with spinal deformities were observed in a particular hatchery in Eastern Canada.

    The study goes through and lists many theories, including vitamin deficiencies, and heavy metal toxicities.

    The study found an increased risk if the time between vaccination and the introduction to seawater exceeded 3 months.

    The conclusion of the study gives advice to farmeries on how they might reduce the risk of spinal deformities on their young salmon. One of the stated advice by the authors of the study is to "vaccinate the smolts when they are as large as possible".

    Veritas Dolor's Two Cents:
    Although our children are not fish, there is no doubt that if living creatures of any type, are adversely affected by vaccinations, which seems to be clearly shown, by the smaller size of the of the fish causing an increased risk of abnormalities, we should definitely be paying attention!

    This study further proves that there are issues with vaccines, it is not a one size fits all. The risk versus benefits, informed consent, health, genetic susceptibilities, weight, and synergistic effects should be re-evaluated for advice to vaccinate, and certainly any consideration of vaccine mandates.
     
    Veritas Dolor, Sep 18, 2017
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